A proven Head Chef with experience in high-end events and busy professional kitchens.
Exceptionally creative, with a passion for innovation and beautiful food.
A strong, hands-on leader who inspires and develops their team.
Highly organised, proactive and calm under pressure.
A clear communicator with excellent interpersonal skills.
Passionate about food quality, safety and guest satisfaction.
Excited by variety – from street-food pop-ups to weddings to large-scale feasts.