Cook Manager - Erith, London Hours: 32 hours per week (Monday to Friday) Qualification Needed: NVQ level 2 in Professional Cookery or equivalent The Role Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Cook Manager to join one of our school catering teams. The position will be responsible for preparing and cooking food for lunch service, managing the team of 4 individuals, maintaining stock control and planning menus. The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 32.5 hours per week, Monday to Friday, 08:00hrs-14:30hrs, term time only. Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.