Head Chef in an Elderly Nursing Home 40 hours per week Permanent Holt NR25 6DQ £19.50/hr Shift Pattern: 4 x 10hr shifts per week - between07.30 to 19.30- inc alternative weekends Working in an Elderly Nursing Care Home Alternative Weekends off. No Late Nights. Working in a STUNNING Elderly Nursing Care Home Duties As a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations. In addition to cultivating a positive dining atmosphere for residents and catering to their special dietary requirements, this role encompasses crucial responsibilities. You will play a pivotal role in staff training, ensuring a commitment to health and safety standards, and upholding a pristine and well-organised kitchen environment. Person Specification NVQ Level 3 in Catering or equivalent qualification, desirable. Experienced (5yrs plus) within a kitchen environment is required. Excellent people skills are required to maintain positive relationships with residents and members of staff.