Hygiene
Manager
Location:
Dronfield
Working Hours:
Monday -
Friday 8:30AM-5PM
Salary:
Competitive +
Benefits
About Us
Join
2 Sisters Food Group ,
one of the UK's largest food manufacturers, with an annual turnover
exceeding £3 billion and approximately 13,000 employees across 16
sites. We have a strong presence in poultry, chilled, and bakery
food categories, including popular brands like Holland's pies. We
are committed to delivering high-quality products to the British
public and our retail and food service customers, including major
retailers like Aldi, Asda, Co-op, KFC, Lidl, Marks & Spencer,
Morrison's, Sainsbury's, Tesco, and Waitrose.
About the
Role
We are seeking a dedicated
and experienced Hygiene Manager to lead our hygiene team at our
Gunstone's Bakery site, which is a long-standing and respected
site, known for producing premium bakery products such as bread
rolls and hot cross buns for high-profile retail partners including
Marks & Spencer. As part of our continued commitment to quality
and excellence, we are investing in strong leadership to help shape
the future of this iconic bakery.
You will
oversee hygiene operations across our 24/7 production facility,
managing a team of approximately 30 individuals, including 4 team
leaders. This is an essential role for ensuring the highest hygiene
standards are met and maintained within our production
environment.
Key
Responsibilities
* Oversee
internal and external hygiene, waste management, and contractor
management
* Take responsibility for pest
control, budget management for subcontractors, and supervising
internal hygiene shifts
* Set and implement
company policies and standards for hygiene and plant
operations
* Regularly audit and inspect
facilities to ensure compliance with hygiene standards.
* Deliver training to both hygiene and technical teams to
enhance skills and compliance
* Foster and
maintain strong relationships with hygiene/service contractors,
chemical suppliers, and pest control vendors
About
You
We are looking for an
individual with significant experience in hygiene management within
the food manufacturing industry. You should be proactive,
detail-oriented, and able to thrive in a fast-paced environment.
Strong leadership skills and a clear understanding of food safety
and hygiene standards are essential, alongside a collaborative
approach to working with both internal and external
stakeholders.
Key Skills and
Qualifications
Essential Skills
* Knowledge of BRC Standards
*
Extensive experience in a management or supervisory role within the
food industry, ideally in hygiene or technical positions
* Strong understanding of food safety processes and acute
hygiene standards in manufacturing
* Excellent
interpersonal and leadership skills, with the ability to manage a
large team effectively
* Problem-solving
abilities and meticulous attention to detail
Key
Qualifications
* Level 3 or 4
Award in Food Safety
* HACCP Level 3 or
4
* IOSH Managing Safely
*
Experience with internal or external auditing
*
COSHH (Control of Substances Hazardous to Health)
certification
Benefits
*
Refer a friend scheme
* Health Assured Employee
Assistance Programme and Grocery Aid are free and confidential
support services 365 days a year
* Boparan
Restaurant Group Discount - 50% discount for friends and family.
(Giraffe World Kitchen, Harry Ramsden, Ed's Easy Diner and Burger
& Cocktails
* Cycle2Work Scheme
Why Join
Us?
As one of the UK's largest
food manufacturers, we provide ample opportunities for career
growth and skill development. We emphasise promoting from within,
ensuring you can build a rewarding career with us.
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