Hotel & Pub Management + £13.70 per hour + Tips + 60% off meals + Clear Career Progression
About Hall & Woodhouse - Sunday Times Best Place to Work
Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England. Founded in 1777 we are a family owned company that blends the best traditional values with a progressive and inclusive approach to business.
Fabulous Georgian Coaching Inn
Just a stones throw from the brewery in Blandford Forum, The Crown is reportedly the oldest inn in Dorset and has been a residence since the 10th Century. The Inn joined the Hall and Woodhouse family in 1931 and in 2017 the company spent over £3 million on refurbishing the bedrooms, bar and dining room, resurrecting the beautiful Georgian Coaching Inn to its former splendor. With 27 well-appointed bedrooms, some with Georgian theming, a beautiful outside patio, a separate dining room and further pantry and common room seating areas, the inn is very much the focal point of the town. The separate Sealy Suite offers a private function room ideal for weddings, celebrations, functions and events making the place buzz all year around.
We’re now looking to strengthen our
leadership team with an enthusiastic Shift Leader with F&B experience - is that you?
What you'll get as a Shift Leader at Hall & Woodhouse:
* £13.70 per hour
* Share of tips on top of base pay
* Bonus scheme
* Generous lifestyle benefits with extra
rewards for exceptional performance
* Clear career pathway to General Manager
at H&W
* 60% off meals while on duty
* Consistent 5‑day working week supporting
work–life balance
* A fun, supportive and sustainable
workplace
* A warm welcome from a team that helps you
shine—at a Sunday Times Best Places to Work company
What you'll need to be:
* A shift leader or assistant manager who
is kind, calm and approachable
* Confident overseeing opening/closing,
safety and security procedures
* Well‑presented, detail‑focused and
professional
* Willing to support the GM in coaching and
developing the team
* Logical, organized and able to manage
multiple tasks
* Driven to deliver outstanding guest
experiences
* Able to work days, evenings and weekends
and reliably manage the commute
* A natural host who loves creating day making moments
* Looking for an employer that recognizes
and rewards talent
* Experienced in hospitality, ideally with
supervisory experience in a busy food‑led environment with rooms
If you care about what you do and want to
grow with a supportive team, apply today.
pub management, bar, restaurant, assistant manager, supervisor, team leader, duty manager, DGM, deputy, F&B