A leading hospitality brand in Glasgow is seeking a Sous Chef to join their team. The role offers a competitive salary of £32,000 per annum and opportunities for career development. You will support the Head Chef in maintaining high standards and ensuring smooth kitchen operations. Benefits include heavily discounted room rates, 35% off dining, fully funded apprenticeship programs, and wellness initiatives. This is a great opportunity for those looking to advance in a vibrant culinary environment.
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