Overview
We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have extensive experience in food production and preparation, demonstrating exceptional leadership skills and a strong commitment to food safety and quality. As a Chef, you will play a pivotal role in creating memorable dining experiences while managing kitchen operations and supervising staff.
Qualifications
* Proven experience as a Chef or in a similar culinary role within the hospitality industry.
* Strong background in food preparation, cooking techniques, and kitchen management.
* Demonstrated supervisory experience with the ability to lead and motivate a team effectively.
* In-depth knowledge of food safety standards and best practices.
* Excellent organisational skills with attention to detail in food presentation.
* Ability to work efficiently under pressure while maintaining high-quality standards.
* Passion for culinary arts with creativity in menu development. If you are ready to take your culinary career to the next level in an exciting environment, we encourage you to apply for this opportunity to showcase your skills as a Chef.
Job Type: Full-time
Pay: £80.00-£120.00 per day
Work Location: In person