Job Title: Bakery Supervisor
Location: South West, UK
Reports to: Factory Manager
Salary: £25,000–£30,000 (depending on experience)
About the Role
We are seeking a proactive and hands-on Bakery Supervisor to support the Factory Manager in overseeing day-to-day production within our bakery/factory. This role carries significant ownership over ingredients preparation, mixing, baking, production flow, packaging and courier dispatch.
You will play a key role in ensuring the smooth running of operations, consistent product quality, and efficient workflow across the production team.
Key Responsibilities
Production Leadership
* Support the Factory Manager in managing daily production operations
* Take ownership of ingredient preparation, batch set-up, mixing and baking processes
* Maintain production schedules and ensure targets are met
* Help coordinate team workflow and ensure operations run smoothly
Hands-On Production
* Carry out mixing, baking, ingredient prep and production tasks
* Ensure all recipes, measurements and processes are followed accurately
* Assist in monitoring product quality and consistency
Packaging & Dispatch Management
* Oversee packaging operations to maintain efficiency and product presentation standards
* Prepare and manage courier orders and dispatch schedules
* Maintain packaging inventory and highlight stock requirements
Quality, Hygiene & Compliance
* Uphold all food safety and hygiene standards (HACCP, Food Safety Level 2/3)
* Ensure work areas are clean, organised and audit-ready
* Contribute to continuous improvement across production processes
Skills & Experience
Essential:
* Experience in food production, bakery, or similar manufacturing environment
* Strong organisational and multitasking skills
* Ability to take ownership and work with autonomy
* Confident working with processes, measurements and schedules
* Good communication skills and a team-first mindset
Desirable:
* Previous experience in a supervisory or senior production role
* Familiarity with bakery machinery and production equipment
* Food safety qualifications
Personal Attributes
* Reliable, proactive and responsible
* Calm under pressure with a practical, problem-solving approach
* Hands-on, energetic, and able to support the team where needed
* Takes pride in efficiency, quality and consistency
Working Hours
Full-time position. Early starts and some flexibility may be required depending on production demands.