Aramark is seeking a Catering Operations Director to oversee operations for sites with over £4 million turnover in the UK. This role demands a dynamic leader with at least 3 years of management experience in a multi-campus environment. You will ensure the operational and financial success of the catering services, engage with stakeholders, and uphold compliance with HR and food safety regulations. Benefits include a salary of £60,000, generous annual leave, and various employee assistance programs.
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