A leader in fresh produce quality control seeks a Quality Supervisor in Stafford to oversee food safety standards and monitor product quality within a fast-paced packing environment. You will ensure compliance with legal and customer specifications, manage HACCP protocols, and conduct quality checks throughout operations. Essential qualifications include Level 2 Food Safety & Hygiene, with desirable qualifications in HACCP and experience in food packing. This role demands strong attention to detail and effective communication skills.
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