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Duty manager

London
Premium Pubs 1 Limited
Duty manager
Posted: 17h ago
Offer description

A Farringdon staple since 1876. It is situated on the corner of one of London’s best street food markets. The Clerkenwell Tavern offers classic Salt Beef Sandwiches, Reubens, natural & organic wines and craft beers.




Role Overview:


As duty Manager, you’ll play a vital role in daily operations, team leadership, and customer satisfaction. Working closely with the General Manager, you’ll help oversee all aspects of the pub/restaurant, from ensuring high-quality service to supporting team development. You’ll lead by example, maintain high standards, and ensure that both staff and guests feel valued and engaged.




Key Responsibilities:


• Operational Support: Assist the General Manager in all daily operations, including opening/closing procedures, cash handling, and inventory management.


• Staff Supervision: Lead, train, and motivate team members to deliver exceptional service; assist with scheduling and performance reviews.


• Customer Experience: Ensure an outstanding customer experience, proactively addressing any issues and building strong relationships with regular guests.


• Quality Assurance: Uphold high standards in food, drink, and service quality; work closely with kitchen/bar teams to maintain consistency.


• Compliance: Ensure health, safety, and licensing regulations are strictly adhered to.


• Financial Oversight: Assist in managing budgets, monitoring expenses, and achieving financial targets; support in analyzing performance data to optimize operations.




Qualifications:


• Proven experience in a managerial role within a pub, restaurant, or hospitality environment.


• Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team.


• Excellent communication and problem-solving abilities.


• Knowledge of health, safety, and food hygiene standards.


• Flexibility to work evenings, weekends, and holidays as needed.


• A passion for delivering outstanding customer service and a positive guest experience.




What We Offer


* our annual team party

* 40 hour contract and a commitment for a good work/life balance

* 50% off food and 20% off drink in all our venues

* and the usual - pension and team meals

* great progression opportunities within the company





If you’re passionate about hospitality and ready to bring your skills to a dynamic and welcoming pub/restaurant, we’d love to hear from you!

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