A leading contract catering company in Oxford is seeking a Senior Sous Chef to create modern culinary experiences for events. The role promises a salary of £40,000 and offers opportunities for career progression in a supportive environment. You'll work alongside an Executive Head Chef and Head Chef, leading the culinary team while developing exciting menus that cater to various dining needs, from street food to fine dining. This is an excellent opportunity for a passionate chef to grow their career. #J-18808-Ljbffr