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Chef/cook

Hitchin
Fishermann Pub Group
Chef cook
£20,000 - £24,000 a year
Posted: 1 October
Offer description

Chef/Cook

We are looking for an enthusiastic, self starter who has experience of running a small kitchen, a passion for cooking and who will delight in looking after our food offering at this lovely village pub.

The Bull, Whitwell

The Bull, Whitwell forms part of a locally owned pub group, well renowned in North Hertfordshire, Fishermann Pub Group. Our pubs are all unique and the food offer is critical to our ongoing success as well as a diverse drinks range, large outdoor drinking and dining areas, regular entertainment and above all great customer service.

We are seeking an experienced Chef/Cook to step into the already successful kitchen. Reporting to the General Manager you will support the successful delivery of a freshly cooked menu available 7 days a week including daily specials, events and Sunday roasts. You will help with menu development, H&S management and team training.

As an experienced Chef/Cook you will bring:

At least 1 year of experience as a Cook

Level 1 and 2 Food Safety

Level 2 Health & Safety

Awareness of manual handling techniques and COSHH regulations

Experience working with fresh ingredients

Positive energy and personality

Passion for food and drink.

Attention to detail and excellent standards in food preparation and presentation

Calmness and a can do attitude in a busy work environment

Teamwork to motivate and drive the existing team to deliver the food budget

Great communication with every team member

Proven ability to act as a role model demonstrating a positive approach to team morale and development

Strong organisational and problem-solving abilities

Understanding of budgets and GPs

Excellent command of English with the ability to communicate confidently

Proof of eligibility to work in the United Kingdom and preferably your own car and driving licence as the village is not well serviced by public transport.

What we offer;

Part Time employment

£14 p/h, 15hrs p/w minimum (currently Monday, Tuesday, Thursday lunch and Thursday evening)

Pension contributions

Tip share

28 days holiday pro rata, Christmas day off

Free employee assistance programme

Flexible working environment

Training and development

Positive working environment

Job Types: Part-time, Permanent

Pay: £14.00 per hour

Benefits:

* Company pension
* Discounted or free food
* Employee discount
* Health & wellbeing programme

Experience:

* Cooking: 1 year (required)

Licence/Certification:

* driving licence and own vehicle (required)

Work authorisation:

* United Kingdom (required)

Work Location: In person

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