Job Ref No: WS/PONS/08/25
The Role
* Comply with Quality policy concerning Hygiene and Good Manufacturing practice (GMP), with timely completion of all food safety & quality record/equipment checks;
* Maintain a clean working environment by cleaning as you go and ensure that the Production Line is free from rubbish for the next production day;
* Running of the packing machines and assisting in production when and where directed;
* Carry out a Production Line changeover when instructed to do so by your Production Team Leader / Miller;
* Operate machinery safely and effectively;
* Ensure quick preparation for production and secure all required materials to support the Production Line.
The Person
* Previous production experience in a high-volume food processing environment;
* Ability to work on own initiative with limited supervision;
* A high standard of spoken and written English.
Preference Will Be Given To Candidates With
* Basic Food Hygiene Certificate;
* Working knowledge of health and safety legislation;
* Lean Manufacturing experience;
* Reach truck/counterbalance forklift licence.
Normal working pattern is Friday, Saturday and Sunday 6.00pm to 6.00am.
In return all employees will have access to a Healthcare Plan (includes children up to the age of 18), Company Pension with Life Assurance and an active Health and Well Being programme.
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