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Sous chef (monday to friday)

Edinburgh
Compass Group UK & Ireland
Sous chef
Posted: 27 April
Offer description

Great food in the workplace isn’t simply about fuel.
It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award-winning teams – We are recruiting a Sous Chef for a prestigious new city centre office development in Edinburgh.Rate of Pay: £33,500 per annumWorking Pattern: 40 hours per week (Monday to Friday Daytime)Location: Edinburgh, EH3About the role:

You’ll be working in a brand new, state-of-the-art kitchen with a fantastic working environment and stunning city views. This role sits within a busy staff restaurant offering a diverse and fresh food concept, including Classic British, European and global fusion dishes, alongside pizza, pasta, deli and street food pop-ups.

Key Responsibilities:
1. Preparing high-quality food for breakfast and lunch services, catering for around 1,200 employees
2. Supporting the Head Chef in managing and developing a team of 9 chefs

3. Delivering a varied food offer including Classic British, European and Global Fusion dishes, along with pizza, pasta, deli and street food concepts

4. Creating a positive kitchen environment where the team feel supported and motivated

5. Identifying opportunities to improve food quality and overall service

6. Supporting with ordering, stock control and minimising food waste

7. Assisting with budget control and achieving financial targets

8. Maintaining high standards of cleanliness, food safety and hygiene

9. Ensuring compliance with Health & Safety and food handling regulations

What we are looking for:
10. Be a strong communicator who builds positive relationships

11. Be proactive, organised and able to take initiative

12. Have a passion for food and delivering quality dishes

13. Work well under pressure in a fast-paced environment

14. Demonstrate excellent timekeeping and reliability

What's in it for you? Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
15. Personal Development and Training opportunities 
16. Life assurance scheme 
17. Pension scheme 
18. Holiday allowance 
19. Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
20. Eye care 
21. A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance 
22. Family friendly support 
23. Regular social events and communication with our leaders 
24. A holiday purchase scheme 
25. Volunteering days 
26. Professional subscriptions 
27. Recognition schemes and people awards 
28. Long service awards 
29. Access to some great high street discount vouchers

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