As Cook Manager for Sodexo at Harvington CofE First School, 43 Village Street, Evesham WR11 8NQ, you will operate and develop the catering establishment within the terms of the catering policy, contract, and budget, making the most efficient use of its resources. Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way.
What you do:
1. Manage the replenishment of food and the dismantling of work areas at the end of service.
2. Develop, mentor, conduct training, and inspire the kitchen team.
3. Control the complete catering operation, including labour, food, and stock expenses.
4. Manage and optimise all costs under your control.
5. Ensure uniformity in food and service standards provided to staff, visitors, and students.
6. Manage the creation and development of menus.
7. Conduct routine audits to ensure standards are maintained.
8. Plan, organise, and control the establishment's operations to ensure food quality, presentation, and service meet standards set by the Area Manager/General Manager and the Client.
9. Assist in preparing the Annual Budget.
10. Maintain food costs in accordance with the budget or any authorized variations.
11. Develop and maintain good relationships with the Client and Customers through regular contact and representation at meetings.
12. Plan menus, order foodstuffs and equipment according to company policies, and record supplies and deliveries.
13. Must have expertise in large-scale cooking for 100-1300 students.
14. Experience following recipes, preferably in a similar setting.
15. Previous staff supervision or line management experience.
16. Experience working with fresh produce and ingredients.
17. Awareness of health and safety procedures.
18. Ability to work under pressure and meet deadlines.
19. Professional attitude, leading by example with a positive outlook.
20. Hold basic food handling certification: NVQ Level 2, Level 2 Food Safety Certificate, and at least 1 year of hands-on cooking experience, with training on Food Hygiene and Health & Safety provided.
Sodexo and our Clients are committed to safeguarding and promoting the welfare of children. Certain roles will require screening, including checks with past employers and the Disclosure and Barring Service (UK) or Disclosure Scotland (Scotland).
About Sodexo
Our purpose is to create a better every day for everyone to build a better life for all. As a global leader in services that improve Quality of Life, we operate in 55 countries, serving over 100 million consumers daily through various services. We are committed to being an inclusive employer and a forces-friendly employer, welcoming applications from diverse backgrounds and experiences.
Working with Sodexo offers more than a job; it's an opportunity to be part of something greater. You will belong to a company and team that values you, act with purpose, and thrive in your own way. We offer resources, rewards, and benefits such as mental health support, employee assistance programs, health and wellbeing apps, discounts, financial benefits, retirement plans, and opportunities for career growth.
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