Thorn Baker Industrial Recruitment are looking for an experienced Bakery Team Leader for a leading Leicestershire based food manufacturer
This is a permanent position direct with our client
The Job:
Provide leadership and take responsibility for the operatives in your area.
* Safety: Maintain and improve health & safety standards for the area
* Quality: Ensure safety & quality of products produced
* Delivery: Daily plan completion
* Cost: Ensure the area is run in an efficient manner
* Morale: Manage people in your area and training
Key Tasks:
Safety
* Promote safe working practises.
* Identify and report near misses.
* Support incident investigations.
Quality
* Monitor and improve Quality standards.
* Monitor and improve GMP and hygiene standards.
* Follow Technical advice to ensure Quality Management Systems are fully implemented and products made are safe and meet relevant legislation and customer requirements.
Delivery
* Communicate production plan to your team.
* Monitor progress against the plan throughout the day. Report any deviations from the plan.
* Achieve 98.5% customer service level.
* Support NPD trials and new product launches.
* Specific areas: Manage the receipt, filing and issuing of customer orders to the lines.
Cost
* Monitor WIP and finished product stock holding and rotation
* Meet KPIs for service level, waste, efficiency, labour costs
Morale
* Lead by example
* Training – bakery operator role specific
* Training – new product launches
* Training – safety and quality
* Identify skills gaps
* Holiday planning
* Investigations and disciplinaries
* Carry out any reasonable request made of you by your manager.
Salary is up to £32k per annum dependant on experience
The person:
* Previous team leader experience required - preferably in food production
* Positive, flexible and can-do attitude
* Problem solving skills
* Organisational and time management skills
* Good communication and influencing skills
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