We're Hiring: Sous Chef – The Wilbraham Arms (New Opening!) Location: The Wilbraham Arms, Asager Company: Robinsons Brewery Job Type: Full Time Salary: Competitive Tips Benefits Be Part of Something New… We're excited to announce the grand reopening of The Wilbraham Arms in Alsager. A beautifully refurbished pub with a brand-new look, elevated food offering, and a fresh opportunity to make your mark. As part of the Robinsons Brewery family, we’re looking for an experienced and motivated Sous Chef to help bring our kitchen to life. About the Role As Sous Chef, you’ll be a key part of our kitchen leadership team, supporting the Head Chef in delivering quality food, managing kitchen operations, and inspiring the team. This is a fantastic opportunity to be part of a new opening and shape the food experience from day one. What You'll Do: Assist the Head Chef in daily kitchen operations and menu execution Lead, train, and motivate the kitchen team Ensure high standards of food quality, presentation, and hygiene Contribute to menu development with fresh, seasonal ideas Manage stock, suppliers, and ensure cost-effective practices What We’re Looking For: Previous experience as a Sous Chef or strong Junior Sous ready to step up Passion for fresh food and seasonal cooking Strong leadership and communication skills A team player with a can-do attitude Understanding of kitchen compliance and food safety standards What We Offer: A chance to be part of a high-profile, exciting pub reopening A role in a brand-new kitchen as part of a high-profile reopening Competitive pay with a share of tips. 25% staff discount on food, drink, and accommodation. 50% off food during shifts. Exclusive discounts at over 800 retailers. 28 days of paid annual leave. NEST pension scheme. Continuous career development and apprenticeships. Wellbeing & mental health support. Healthcare cash plan covering dental, optical, and more. Fully equipped kitchens with top-tier tools. Opportunities for growth across our family of pubs Join Us at the Start of Something Special This is more than just a job – it’s a chance to build a kitchen culture from the ground up in a stunning new space, supported by one of the most respected breweries in the North West.