Are you a passionate and experienced chef ready to take the next step in your culinary career? We’re looking for a talented *Head Chef* to lead our kitchen team at Percy Wood Holiday Park, delivering delicious, family-friendly meals in a fun and fast-paced holiday environment.The Role:As Head Chef, you’ll be responsible for the day-to-day running of our kitchen, ensuring high standards of food quality, hygiene, and customer satisfaction. From breakfast service to evening meals, you’ll create memorable holiday dining experiences for our guests.Key Responsibilities:* Lead and manage the kitchen team to deliver consistent, high-quality food* Ensure all food hygiene and health & safety standards are met (e.g. HACCP, COSHH)* Stock ordering, inventory management, and budget control* Train and mentor junior chefs and kitchen staff* Collaborate with park management to deliver great guest experiencesAbout You:* Proven experience as a Head Chef or Sous Chef in a high-volume environment* Strong leadership and communication skills* Passionate about great food and excellent service* Experience managing kitchen budgets and food GP* Level 2 or 3 Food Hygiene Certificate (or willingness to obtain)What We Offer:* Competitive salary* Staff accommodation (if required)* Meals on shift and staff discounts across the park* Opportunities for career development within our growing holiday park network* A vibrant, supportive team and a beautiful location to work in!*Join us and be part of creating unforgettable holidays – one meal at a time!*Job Types: Full-time, PermanentPay: £35,000.00 per yearBenefits:* Company events* Discounted or free food* Employee discount* Free parking* On-site parkingWork Location: In person