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We’re on the lookout for a Line/Grill Chef to join our team!
Responsibilities include:
* Prep, create, and bring our pub menu to life.
* Learn new prepping skills and bring a meal to life for the first time.
* Own a section of the kitchen.
As a Line Chef: You will have opportunities to grow your career and develop skills that you can take home.
* Experience in a similar Chef role or as an experienced KP.
* Knowledge or willingness to learn about kitchen areas and procedures.
* Ability to work within a team in a fast-paced environment.
* Assist the kitchen team with daily operations.
* Passion for delivering great, hot food to specification every time.
Next steps: We support your development through our Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us: Join a pub company recognized as - Best Pub Employer (501+ Employees) at The Publican 2024 Awards. We prioritize our people and offer benefits including:
* 30% off at all our pubs, restaurants, and hotels.
* A reliable hours contract for job security.
* £4.50 meal deal during shifts, including popular dishes and a drink.
* Flexible and part-time hours to suit your lifestyle.
* High street, online discounts, and cashback offers.
* Apprenticeship programmes to support your career growth.
* A friendly, lively working environment with passionate teammates.
* Access to Licensed Trade Charity for well-being support.
Come as you are. Personality matters most. We celebrate individuality and look forward to what we can achieve together. Marston’s could be the start of something great for you.
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