Overview
At Tiny Wine Bar, we pride ourselves on offering a curated selection of wines in a relaxed, welcoming atmosphere. As a Bartender/Waiter, your role is central to creating a memorable guest experience through exceptional service, product knowledge, and genuine hospitality. A passion for wine and a desire to share that knowledge with guests is key to success in this role.
Responsibilities
* Guest Engagement: Greet guests warmly, present wine and food menus, and provide thoughtful recommendations based on preferences and pairings.
* Wine Knowledge: Offer informed insights on our wine list, including varietals, regions, tasting notes, and suggested pairings.
* Service Delivery: Take orders accurately and serve wine and small plates with professionalism and care.
* Presentation & Quality: Ensure wine is presented and served according to service standards, including proper glassware and temperature.
* Table Maintenance: Maintain clean and well-set tables, attending to guest needs throughout their visit.
* Order Coordination: Communicate effectively with the kitchen and bar teams to ensure smooth service flow.
* Transactions: Handle bills and payments with accuracy and efficiency.
* Cleanliness: Uphold high standards of cleanliness across all guest-facing areas.
* Teamwork: Collaborate with fellow staff to ensure a seamless and enjoyable guest experience.
* Progression to Lead Waiter/Waitress: Consistently deliver high-level service and demonstrate deep product knowledge; show leadership through communication, problem-solving, and initiative; support junior staff and contribute to a positive, team-oriented culture.
Schedule
Weekly Schedule 30-32hrs per week: Tuesday to Friday 5 pm to 11 pm; Saturday 3 pm to 11 pm; Sunday & Monday off.
Qualifications
* Experience: Required
* Languages: English – Advanced
* Employment: Part-time
* Schedule: Tuesday-Saturday 6-7hr shifts for 4-5 days a week (30-32hrs/week)
* Salary: £12.25 – £15 hourly
* Benefits: Including Service Charge
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