Additional Information Must be part of a college program requirement.6-month internship from Jul/Aug.Must have valid working rights in Australia. Job Number 24081041 Job Category Management Development Programs/Interns Location Four Points by Sheraton Perth, 707 Wellington Street, Perth, Western Australia, Australia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management Join our dynamic Food & Beverage Internship Program in Perth and elevate your career in hospitality to new heights! Here's what you'll experience: · Hands-on Learnin g: Dive deep into the heart of food and beverage operations, gaining invaluable firsthand experience in one of the hospitality industry's most dynamic sectors. · Comprehensive Training: Our internship offers a comprehensive overview of F&B management, providing a unique opportunity to learn from the ground up, just like our esteemed founders and leaders did. · Immersive Environm ent: Immerse yourself in the vibrant culture and thriving business environment of Marriott, where your passion for the culinary arts and hospitality industry will ignite. · Varied Exposure: Explore various facets of F&B management, including restaurant operations, banquet services, bar management, and culinary arts, acquiring practical skills that will set you apart in your career journey. · Duration: This 6-month internship typically commences in July or August, providing ample time for immersive learning and skill development. · Eligibility: You must be a current college or university student, fulfilling a requirement of your college program. Additionally, possessing valid working rights in Australia, including eligibility for the Australian Working Holiday Visa (WHV), is essential. Learn more about the Australian Working Holiday Visa at