Job Description Are you a chef who’s ready to explore opportunities beyond the pass and get involved in creating products on a larger scale? We’re working with a forward-thinking and expanding food company that’s looking to bring a Development Chef into their team. This role is perfect for someone with solid kitchen experience who’s interested in the journey from food idea to finished product. You don’t need a background in manufacturing — what matters most is your enthusiasm for food, creativity, and eagerness to develop new skills. The role will involve: Assisting in the creation and refinement of new food ideas Producing samples for client meetings and internal tastings Taking part in kitchen trials and development sessions Gaining exposure to the full product development lifecycle Supporting the smooth day-to-day operation of the development kitchen About you: Professional experience as a chef in a fast-paced kitchen A keen interest in food innovation and emerging trends Well-organised, adaptable, and able to manage multiple priorities Positive attitude with a hands-on, can-do approach Strong team player with good communication skills What’s in it for you: A great opportunity to transition from hospitality into product development Involvement in creating products for international markets A chance to work within a business that encourages creativity and fresh ideas If you’re curious about how food concepts are turned into products people buy every day, this could be your next move.