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Chef

Llantrisant
Haven
Chef
€40,000 - €60,000 a year
Posted: 3h ago
Offer description

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Come and join our One Great Team here at Quay West Holiday Park Haven as a Chef!

As part of our Food and Beverage Team, you will…

1. Prepare, cook, and present dishes to brand specification.
2. Assist in keeping our kitchens clean and a safe and secure working environment.
3. Have fun working as a Team to deliver great food memories for our guests on holiday.

What’s In It For You?

* Free use of our Leisure Facilities, including swimming pool
* Up to 50% Discount off food on Park and 20% discount in our shops
* Opportunity to use our Corporate Box at the O2 Arena
* Fantastic Discounts with many national Brands & Retailers
* 20% Discount to you, your family & friends across Haven & Warner Leisure Hotels
* Reward & Recognition Schemes
* Training and development opportunities including fully funded qualifications
* Fantastic Health, Mind & Money Support Programme
* Enhanced family friendly policies and pay* (eligibility criteria applied)

Pay Rates: £ per hour - Includes £ per hour additional supplement during park season

Live in Available

Location: Haven Quay West Holiday Park, New Quay, Ceredigion, West Wales, SA45 9SE

Experience and Qualifications

You may already be a Commis Chef looking to progress, a Chef de Partie or Sous Chef looking for a new opportunity which is great! All we are looking for is a fantastic ‘Team Player’. You’ll be eager, willing to learn and work as a Team, with a huge portion of passion on the side!

Who are we?

We’re part of an award-winning Bourne Leisure family, which includes Haven & Warner Hotels. We have 9,000 fantastic team members and 39 beautiful seaside locations, with our HQ based in Hemel Hempstead.

What’s it like to work with us?

This opportunity requires the successful candidate to undergo, and satisfactorily complete, an Enhanced DBS check prior to starting work.

Working with us is ultimately defined by our exceptional people and teams. At Haven, we take pride in our Breath of Fresh Air culture, which focuses on valuing and supporting every team member. We prioritize openness and transparency in our interactions, allowing our team members to be their authentic selves.

Working hours are on a rota over a 7-day period and could include evenings and weekends (depending on role). We aim to offer flexibility where we can, including full or part-time hours.

We would love to hear from you

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