Overview
To provide a high quality food catering service within the allocated budget, whilst promoting healthy eating and maintaining high standards of cleanliness and hygiene, in partnership with the Head Cook.
Responsibilities
* Maintain a clean environment at all times
* Assist with prep work
* Complete food hygiene documentation
* Ensure all kitchen equipment and crockery is cleaned after use and stored correctly
Qualifications
Good attention to detail with a passion for keeping busy, you will enjoy working in a busy kitchen that provides excellent meals and snacks to residents with learning disabilities and autism.
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