Secure your summer job now – Newcastle Airport (SSP)!
Kitchen & Chefs roles - register your interest now. Variety of contracts available between March and September 2026!
1. Kitchen Assistant: £12.40 p/h and Night premium: + £1.20 p/h (00:00–06:00)
2. Chef de Partie: £12.70 p/h and Night premium: + £1.50 p/h (00:00–06:00)
All pay rates are scheduled for review in April
Why SSP
Serve travellers with brands you know— Aster & Thyme,Bar11, Cabin Bar, Tap& Brew, Queystne Bar—with great training, real progression, and perks:
3. Discounted Meal and discounted parking while on shifts.
4. Employee Discounts.
5. Friends and Family Discount App.
6. Award-winning training, apprenticeships and development programs.
7. Health & Wellbeing Support.
We're currently on the lookout for both Full Time and Part Time Chefs at:
8. Aster & Thyme
9. Tap & Brew
10. Queystone Bar
11. Bar 11
12. Beer House
Airport checks (must-have)
13. 5 years of checkable references and a Criminal Record Check
14. 18+ for some tasks/shifts and roles involving alcohol service
15. Reliable transport for early starts aligned to flight schedules
16. Previous experience in leading the kitchen teeam is necessary for Chef de Partie role
About SSP
We operate restaurants, cafés and bars in airports/rail across the UK & Ireland (think M&S, Starbucks, Burger King, Caffè Ritazza and more).
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.