We're looking for a talented and driven Chef de Partie to join our professional kitchen team within a prestigious corporate hospitality environment. This is a fantastic opportunity to work with exceptional ingredients and experienced chefs, delivering high-quality food across a variety of services including fine dining, working lunches and large-scale events.What you'll be doing:Running and covering the hot section, producing high-quality plated dishesSupporting fine dining services (typically 35 covers) and set menu service for larger groupsProducing finger food, bowl food (up to 250 portions), and hot & cold buffetsAssisting with large-scale hospitality events in the Livery Hall for up to 300 guestsContributing to the BBQ terrace service during the busy summer monthsWorking collaboratively within a skilled team of chefs and kitchen portersMaintaining high standards of presentation, consistency, and organisationWhat you'll need to succeed:Experience working with plated hot food and confidence running a hot sectionBackground in corporate hospitality, 3 Rosette kitchens, or higher-end restaurantsPassion for cooking with whole ingredients and high-quality produceA desire to learn from experienced chefs and continue developing your skillsWe ensure you\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel discounts with TUI, Expedia, Booking.com and many moreSave money on your food shop with discounts on Tesco, Sainsbury\'s, Morrisons and many moreUp to 44% off cinema tickets to enjoy your favourite blockbusterReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesPlease note: This role is contracted to weeks per yearAbout UsRestaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK\'s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.Job Reference: com/0603/69531005/52672025/R/SU RA GroupCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!