Pastry Chef - Education Site (Southampton)
£14.70 per hour | Permanent | 52 Weeks
We're seeking a talented and enthusiastic Pastry Chef to join our catering team at a vibrant education site in Southampton. If you have a passion for baking and creating beautiful, seasonal desserts, this is a fantastic opportunity to showcase your skills in a rewarding environment.
The Role
Location: Southampton, Hampshire
Contract: Permanent, 52 weeks
Hours: Full-time
Pay: £14.70 per hour
Schedule: Mainly Monday to Friday, with occasional weekend support for events
Why Join Us?
28 days holiday (including bank holidays)
3 volunteering days to support causes you care about
3 days grandparent leave for special family moments
24 weeks enhanced maternity leave
Bespoke training & development opportunities
Pension & life insurance
Discounts via Perkbox (cinema, holidays, high street brands)
Wellbeing hub & employee assistance programme
Free meals while at work
Career development & HIT Apprenticeships available
Key Responsibilities
Prepare a variety of pastries, cakes, and desserts for daily service and special events
Support the Head Chef in maintaining high standards of food quality and presentation
Ensure food safety and allergen controls are consistently met
Contribute to creative menu planning with seasonal and themed offerings
Manage mise en place and ensure smooth, timely service
Assist with school functions and catering events
About You
Experience as a Pastry Chef or Chef de Partie with a pastry focus, ideally in contract catering or education settings
Skilled in baking, patisserie, and dessert presentation
Strong attention to detail and food safety standards
Excellent teamwork and communication skills
Flexible and proactive approach
Ready to bring your pastry passion to a role that makes a difference?
Apply today and join a team that values creativity, quality, and care.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.