We are a bold, award-winning business that prides itself on offering an eclectic range of innovative, fresh, and seasonal menus that impress our customers within an industry-leading environment. We operate friendly, welcoming, and positive kitchens with high standards, always striving to be the best we can be. These high standards are upheld by our team of great kitchen porters, who are the heartbeat of our kitchens and essential to our success.
We are seeking a Kitchen Porter to join our team.
The Prince Of Burford is a newly refurbished pub and hotel converted from an 18th-century coaching inn, located in beautiful Burford on the north-eastern edge of the Cotswolds.
We offer 16 stunning ensuite rooms with dog-friendly and family-friendly options, providing an ideal base for exploring the Cotswolds AONB, Oxfordshire countryside, and historic Oxford.
Our menu focuses on locally sourced seasonal dishes and exciting takes on pub classics, complemented by a selection of award-winning Butcombe beers, cocktails, and wines.
Inside, you’ll find cosy interiors and rustic pub charm with original features throughout, along with relaxed dining spaces suitable for both intimate meals and larger gatherings.
We are very dog-friendly and child-friendly, with a sunny beer garden featuring grassy and decked areas—perfect for al fresco drinking and dining.
If you're planning a special occasion or event, our private dining room is ideal for birthdays, wedding receptions, business meetings, and conferences.
Located at the entrance to the Cotswolds, we are the perfect place for a weekend break or staycation, close to attractions like Cotswold Wildlife Park & Gardens, Cotswolds Distillery, Cotswold Water Park, Blenheim Palace, Crocodiles Of The World, and Burford Garden Company, as well as Cheltenham, Oxford, Cirencester, and Bourton-on-the-Water.
What’s in it for you?
* The opportunity to work for an award-winning business, recognized as the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2021) at The UK Publican Awards.
* Access to Liberation Life, a platform offering cashback with major retailers, discounts on holidays, groceries, gifts, and more.
* A competitive hourly rate plus an equal share of tips. You will be paid for all hours worked.
* Industry-leading training and development through bespoke training plans as part of our ‘Pillars of Progression’ programme.
* Partnership with HIT training for industry-leading apprenticeship schemes.
* Additional support and coaching from our talented kitchen teams.
* Investment in tools and resources to help you succeed in your role.
* The vibrant atmosphere of team parties, events, training courses, and industry benefits, including 50% off food on shift.
* A caring business committed to mental health awareness through the Burnt Chef Project and offering a 24/7 Employee Assistance Program for support.
#J-18808-Ljbffr