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Head chef

Manchester
Appcast
Head chef
Posted: 8h ago
Offer description

Head Chef
Operations - Manchester
Selfridges Trafford
Contract: Full Time Salary:
£36,202 - £38,201 Contracted
Hours: 45 We burst onto the restaurant scene
in 1997, when we shook up London and showed the UK a new way of
eating. Part of this was the 'kaiten' conveyor belt and
colour-coded dishes which made our name.We're
all about fresh, flavoursome, authentic Japanese food. Sushi is
what we're famous for, but we also have a mouth-watering range of
hot street food available - from traditional classics to innovative
fusion dishes. All packed with rich, aromatic flavours and umami.
Fast forward to today and we have over 70 restaurants all over the
globe, more than 300 kiosks in the UK, with grocery products and
pre-pack sushi in most major UK supermarkets. We
are looking for dynamic individuals with a love and passion for
food to join us on our exciting journey Our people are at the heart
of what we do:• You will be a role model, have an
appetite for success and a real thirst for delivering exceptional
results.• You will be ambitious and hungry to
learn.• You will always strive to do your best.• You will be enthusiastic and have a positive
disposition.• You will embrace challenges head on, with
a willing can-do attitude.• You will want to be part of
our success story. What you will
be doing:The Head
Chef is responsible for the entire operation of their YO! Kitchen
and ultimately accountable for the safety of our teams &
guests.Leading and inspiring the kitchen team
you are obsessive about food quality, adherence to spec and can
prepare each and every YO! dish brilliantly. Happy teams and Happy
guests is the mantra by which you live and instil this modus
operandi across the team. You are passionate about an incredible
guest experience, developing the team to Super Squad status and
driving the profitability of your restaurant through great controls
of food cost lines.Comfortable and
natural in all sections of the kitchen, you cut fish, cook rice,
roll sushi, and prepare our kitchens every day. You are also an
inspirational presence in your restaurant, running high energy
shifts from the kitchen and ensuring each and every day part
delivers an outstanding experience for our guests and
team. We're proud to
offer:Fantastic
working hours
Free YO!
food - What's your favourite YO! dish? Every time
you work you can power your shift with a selection of your choice
from our fantastic menuGrow with
YO!- we will pay for you to achieve
professional qualifications (up to Degree level)
whilst you workBrilliant
support services designed to enhance your
physical, mental and financial
wellbeing including private medical
health plan and 24/7 Employee
Assistance
LineDiscounted
gym membership, cinema tickets, dining out and retail offers
are all available by accessing our reward
platform50% off your
food every time you dine with us for you and 3
friendsAward-winning
sustainability initiatives - We're committed to
delivering progress against 9 UN sustainability goals, just some of
the actions we've already taken include: 100% of all
Salmonsourced from certified sustainable
sources, Zero use of Species classed as MCS "Fish to
Avoid"1/3

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