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Chef de partie - live in option - lulworth cove inn

Wareham
Hall & Woodhouse Brewery & Managed
Chef de partie
Posted: 1 October
Offer description

Overview

Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work

Fabulous Lulworth Cove Inn
Part of the Hall & Woodhouse family of incredible destination inns and set in the Natural World Heritage Site of Lulworth Cove on the Jurassic Coast, the Lulworth Cove Inn is a friendly, quality English pub with a warm welcome. The inn is almost 400 years old and has a history as a mail stagecoach stop and later a haven for smugglers. We are family and dog friendly with a terrace, wood burners and great food. We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our team.


Your rewards as a Chef with our team

* A sensible work life balance with 5 days working and 2 days off
* Pay of £13.55 per hour
* Share of tips and extra rewards for outstanding performance
* Job security with consistent hours in permanent or seasonal contracts
* A full package of lifestyle benefits with sustainability at its core
* 60% off meals on duty, free chef uniform and kitchen shoes
* Great training and career development opportunities – a Sunday Times best places to work company
* Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions
* Accommodation available at £74.62 per week if required (subject to availability)
* A warm and friendly welcome and all the support you need to succeed


About you / You should apply if you are

* A highly organized Chef de Partie who cares about your craft
* Skilled and experienced with solid food knowledge
* Able to run a section to precise specifications for cooking and presentation
* Trained in food safety and hygiene regulations including allergens
* A real team player who can inspire and support colleagues
* A chef who enjoys a busy service
* Diligent about compliance and sustainability
* Looking for a great chef job for the season and beyond
* Up for the challenge with a clear focus on teamwork and guest experience

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen, apply now:

CDP, Commis, Section Chef, Line Chef, Sous

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