Role Profile Function – Manufacturing Title – Advance Bakery Operator Job Statement The Advanced Bakery Operator is a multi-skilled Operator supporting the Process Leader in the daily running of the line/process to ensure the achievement of the production plan. They will work directly on the line/process, as well as carrying out additional tasks to ensure that KPIs are met and efficiency of both the equipment and team are maximised. Tasks • Undertake routine line/process tasks as directed by the Process Leader • Take responsibility for completing line compliance checks relating to H&S, Quality and GMP • Monitor adherence of the team on the line to processes and policies (Safety first & Quality always) coaching the team to resolve any issues or escalating if necessary • Assist the Process leader with the hour-by-hour supervision of production line/process • Usage of line performance data system to monitor and action any potential issues that may impact the achievement of KPI’s • Ensure materials are accurately controlled using ERP system • Support and take part in training and upskilling of line team as and when required • Take action to solve issues relating to line performance, including equipment issues • Provide ad-hoc temporary cover in the absence of Process Leader Skill • Hands-on experience in process/line operations • Capable of supporting and supervising teams when required within a production setting • Able to carry out fault finding and support in identifying solutions to meet KPI’s and service targets • Competent in using workplace computer systems and software • Knowledge of food safety, production processes, and quality standards • Good planning and organising skills Behaviour • Champion and embody the Pukka Values in all actions and interactions • Builds effective relationships and can communicates effectively and professionally • Demonstrates strong self-awareness and remains calm and rational in pressure situations