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Sous chef

Gloucester
Claygate Averna
Sous chef
Posted: 8 September
Offer description

Overview

Claygate Averna, our independent Italian restaurant in the heart of Surrey, is looking for a passionate and motivated Sous Chef / Chef de Partie to join our growing team. We are known for our authentic Italian cuisine, fresh seasonal produce, and welcoming atmosphere.


Responsibilities

* Support the Head Chef in the daily running of the kitchen.
* Prepare and cook dishes to a high standard, following Italian tradition with a modern twist.
* Assist with menu development and seasonal specials.
* Maintain excellent food hygiene and safety standards.
* Train and support junior kitchen staff.
* Help manage stock, orders, and kitchen organisation.


Requirements

* Previous experience as a Sous Chef or Chef de Partie in a busy kitchen.
* Strong cooking skills with passion for Italian cuisine (pizza, fresh pasta, cicchetti).
* A positive, reliable team player with good communication skills.
* Ability to work under pressure during busy services.
* High standards of cleanliness and organisation.


We Offer

* Competitive pay based on experience.
* Staff meals and discounts.
* Friendly, supportive team in a growing local restaurant.
* Opportunity to learn authentic Italian recipes and grow with us.
* Flexible schedule and career progression.

This is an exciting opportunity to be part of a passionate team bringing authentic Italian dining to Claygate.

Apply now and join the Averna family!

Experience: Required
Employment: Full-time

About Claygate Averna:

Excellent work balance

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