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Sous chef: lead kitchen, fresh local produce, pub

Shipston-on-Stour
Gateway Hospitality Recruitment
Sous chef
€39,000 a year
Posted: 2 March
Offer description

An exciting opportunity awaits at a renowned Country Dining Pub, looking for a skilled Sous Chef to join their dynamic kitchen team. In this pivotal role, you'll support the Head Chef, manage kitchen operations, and prepare exquisite meals using locally sourced ingredients. This position promises a vibrant work environment where your culinary talents will shine, and you’ll have the chance to mentor junior chefs. With an attractive salary and benefits, including the option to live in, this role offers a fantastic career move for those passionate about fresh food and kitchen management.
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