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Sous chef : monday to friday

London
TipTopJob
Sous chef
€100,000 - €125,000 a year
Posted: 2 June
Offer description

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Were looking for a talented Sous Chef to join an incredible events company based in a beautiful building in central London. This is a rare opportunity offering a Monday to Friday work week, with most days finishing around 3PM. While there will be some evening events during the week, any extra hours worked will be given back as time in lieu. The Sous Chef will be joining a supportive and passionate kitchen team who love what they do and have been with the company for many years. If youre looking for great hours, a strong team, and a role that offers both creativity and balance, wed love to hear from you.

Sous Chef Benefits


* Up to A GBP 40,000
* Monday to Friday schedule :work:life balance
* 20 pension contributions
* Creative freedom and real influence over the menu
* Tons of career growth potential
* Free gym membership
* Christmas off, work trips and more

What We Are Looking For

* A proven Sous Chef from a B and I or Event background in London
* A bold, creative kitchen leader with sharp organisational skills.
* Someone with a genuine love for hospitality and food

Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin at COREcruitment dot com. We would love to hear from you


Seniority level

* Seniority level

Entry level


Employment type

* Employment type

Full-time


Job function

* Job function

Management and Manufacturing
* Industries

Advertising Services

Referrals increase your chances of interviewing at TipTopJob by 2x


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