Job Description
Click here to apply
A vacancy has occurred for an Assistant Cook who is motivated, interested and takes pride in ensuring that a high standard of food preparation and service is maintained. Duties will include the preparation of food, cooking, food service, kitchen hygiene and health and safety, ensuring compliance with the Food Safety Act, Health & Safety at Work Act and subsequent legislation. Experience in Catering is essential. You will be initially based at one location but may be required to move location with appropriate notice as the service requires. This is a 52 week post 25hours a week Monday to Friday.
The successful candidate will be required to be a member of the Protecting Vulnerable Groups Scheme (PVG) for Children. If your application is progressed after the interview, you will be asked to complete the form and have your details verified.
If you’ve got the right skills for the job we want to hear from you. We encourage applications from the right candidates regardless of age (restrictions apply to Modern Apprenticeships), disability, gender identity, sexual orientation, religion, belief or race.
1. Up to 6 months full sick pay and 6 months half pay dependent on length of service
2. Carers Leave
3. Up to 4 weeks paid Paternity Leave
4. Access to Health & Wellbeing support
5. Ongoing opportunities for Learning & Development
6. Cycle to Work Scheme
7. Lift share Scheme
8. Car Lease Scheme
9. Technology Benefit Scheme