Job Description:
We are seeking an entry-level employee to join our team. No previous experience is required; enthusiasm and a willingness to learn are key.
The role involves assisting the Head Chef with orders, stock taking, food hygiene, and maintaining kitchen equipment.
Requirements:
* Willingness to learn and develop
* Good communication skills
* Organization and attention to detail
* Basic computer knowledge
Responsibilities:
* Assist in administrative and support activities
* Answer and direct telephone calls
* Organize documents and maintain records
* Support projects and various tasks
Benefits:
* Transportation allowance
* Meal allowance
* Medical assistance
* Opportunities for professional growth and development
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