About Us
We are a small but growing catering business founded two years ago by Marius, a chef with over 20 years of fine dining experience. Marius's passion for cooking and commitment to excellence is at the heart of everything we do. Food quality and hygiene standards are always top priorities for us.
Our business has become increasingly busy, with regular pop-up events in Tewkesbury multiple times a week, as well as catering for private functions including birthday parties, weddings, and other special occasions.
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The Job Role – Chef (All Levels Welcome)
We are looking for a chef to join our team – experience is welcome, but not essential. Whether you're a seasoned cook or just starting out, if you're motivated and eager to learn, we'd love to hear from you. Full training and support will be provided.
Key Details:
* Location:
* Pop-ups in Tewkesbury on Tuesdays, Saturdays, and Sundays
* Preparation work in Cheltenham on Wednesdays and Thursdays
What We're Looking For:
* A genuine interest in food and cooking
* Willingness to learn and work as part of a small, friendly team
* Attention to detail and a positive attitude
* Flexibility and reliability
What We Offer:
* On-the-job training from an experienced fine dining chef
* A fun, supportive working environment
* Opportunities to grow with the business
* Meals provided on duty
* Wages to be discussed during the interview
We regularly review progress, provide support, and ensure our staff stay motivated. If you're looking to learn and develop your skills, please feel free to contact us.
Job Types: Part-time, Freelance, Zero hours contract
Pay: From £13.00 per hour
Expected hours: No less than 20 per week
Work Location: In person