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Sous chef

Belford
Stablewood Leisure Limited
Sous chef
£30,000 a year
Posted: 17 September
Offer description

Overview

We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will play a crucial role in supporting the Head Chef in the daily operations of the kitchen, ensuring high standards of food preparation and presentation. This position requires a strong leader who can manage kitchen staff effectively while maintaining a positive and productive work environment. A commitment to food safety and quality is essential.

Responsibilities

* Assist the Head Chef in overseeing daily kitchen operations and managing kitchen staff.
* Supervise food production and ensure that all dishes are prepared to the highest standards.
* Participate in menu planning, recipe development, and food preparation.
* Train and mentor kitchen staff in cooking techniques, food safety practices, and presentation standards.
* Maintain cleanliness and organisation of the kitchen, ensuring compliance with health and safety regulations.
* Collaborate with team members to ensure efficient service during peak hours.
* Monitor inventory levels and assist with ordering supplies as needed.
* Handle any customer complaints or issues related to food quality or service.

Skills

* Proven experience in a supervisory role within a kitchen environment.
* Strong background in food production, preparation, and cooking techniques.
* Excellent team management skills with the ability to motivate and lead a diverse group of individuals.
* In-depth knowledge of culinary practices, food safety regulations, and hospitality standards.
* Ability to work efficiently under pressure while maintaining attention to detail.
* Strong leadership qualities with excellent communication skills.
* Previous restaurant experience is highly desirable, along with a passion for delivering exceptional dining experiences. If you are an enthusiastic culinary professional looking to advance your career in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity as a Sous Chef.

Competitive wages which may vary subject to experience.

Job Type: Full-time

Pay: From £30,000.00 per year

Benefits:

* Company pension
* Employee discount
* On-site parking

Work Location: In person

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