We’re currently working with a standout hospitality business in the heart of Liverpool Street, known for its stylish, high-energy atmosphere and excellent food and drink offering. They are seeking an experienced and dynamic General Manager to lead the operations of their thriving, high-volume venue. This is an exciting opportunity to join a business that also operates some of London’s most iconic sites. What you’ll be doing: Overseeing the full day-to-day running of a large, fast-paced venue Leading a diverse team across multiple outlets, ensuring exceptional guest experiences Managing licensing, health & safety, and creating a strong, positive working environment Overseeing all aspects of stock, budgeting, P&L, and cost control Driving marketing and event initiatives to increase revenue and footfall Maintaining high standards in service, food, and drinks Who we’re looking for: A hands-on leader who thrives on the floor, not behind a desk Proven experience managing a high-volume London venue or events space Strong background in both food and drink operations Excellent people management and communication skills – a true team motivator Commercially astute, with solid knowledge of stock control, budgets and financials A natural host who understands atmosphere management and guest engagement If you're ready to take the next step in your hospitality career with a forward-thinking, creative business – we’d love to hear from you. If you are keen to discuss the details further, please apply today or send your cv to Stuart Hills or call Due to high numbers of applicants we aren’t always able to provide feedback, if you do not hear from us in 2 weeks’ time please assume you have not been successful. However, don’t hesitate to get in touch! General Manager – Liverpool Street – £60,000 We’re currently working with a standout hospitality business in the heart of Liverpool Street, known for its stylish, high-energy atmosphere and excellent food and drink offering. They are seeking an experienced and dynamic General Manager to lead the operations of their thriving, high-volume venue. This is an exciting opportunity to join a business that also operates some of London’s most iconic sites. What you’ll be doing: Overseeing the full day-to-day running of a large, fast-paced venue Leading a diverse team across multiple outlets, ensuring exceptional guest experiences Managing licensing, health & safety, and creating a strong, positive working environment Overseeing all aspects of stock, budgeting, P&L, and cost control Driving marketing and event initiatives to increase revenue and footfall Maintaining high standards in service, food, and drinks Who we’re looking for: A hands-on leader who thrives on the floor, not behind a desk Proven experience managing a high-volume London venue or events space Strong background in both food and drink operations Excellent people management and communication skills – a true team motivator Commercially astute, with solid knowledge of stock control, budgets and financials A natural host who understands atmosphere management and guest engagement If you're ready to take the next step in your hospitality career with a forward-thinking, creative business – we’d love to hear from you. If you are keen to discuss the details further, please apply today or send your cv to Stuart Hills or call Due to high numbers of applicants we aren’t always able to provide feedback, if you do not hear from us in 2 weeks’ time please assume you have not been successful. However, don’t hesitate to get in touch!