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Sous chef

Ringwood
Ed Scotney
Sous chef
Posted: 15 May
Offer description

Be the Heart of the Kitchen at The Alice Lisle

The Alice Lisle isn't your average kitchen—we’re a destination pub tucked into the beautiful New Forest countryside. From hungry hikers and local foodies to big family Sunday roasts.

Dan and Luke are looking for a Sous Chef to step up and lead the line with them. We’re a team that treats each other like family, values every individual’s creative spark, and always asks, "What’s next?" for our next food lead event.

With big plans around the corner for our large outside space, we are looking to build our brigade to maxmise on our food offering and grow the binuess to the next level!

Think big, think events & think great food!

----------------------------------- Why Take the Lead with Us?

As a Sous Chef at The Alice Lisle, you aren't just a number. You’re the deputy leader of our Back of House team, with the freedom to bring your own ideas to the table.

* Creative Freedom: You’ll work with fresh, seasonal ingredients to create dishes that keep our regulars coming back.

* A Better Way to Get Paid: Enjoy a fair share of tips paid weekly, plus Wagestream, which lets you access your wages as you earn them.

* Fuller’s Perks: You get a 25% discount on food and drink across all Fuller’s sites (rising to 40% over time), discounted hotel stays, and a healthcare cash plan after one year.

* Career Growth: Whether you’re looking to become a Head Chef or explore different styles of cooking, we provide the training and support to get you there.

What You’ll Bring to the Pass

We’re looking for a leader who is as passionate about people as they are about produce.

* Leadership: You’ll take full control of the kitchen in the Head Chef’s absence, bringing out the best in the team.

* Pride: You care about every plate that leaves the pass and take pride in a smooth, successful service.

* Innovation: We want a chef who stays curious and brings fresh, creative ideas to our seasonal menus.

* The Essentials: You’ll need a solid hygiene qualification, excellent food knowledge, and a "safety-first" mindset.

-----------------------------------

Ready to lead the kitchen in one of Ringwood’s most iconic spots?

Join Gedz, Dan, and the whole Alice Lisle family. Let’s do things the right way—together.

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