The Opportunity We are seeking a passionate, experienced and energetic General Manager to lead the launch of our valued Clients Flagship restaurant. This is an exciting opportunity for someone who thrives in high-energy hospitality environments, loves quality food and culture, and is ready to build and inspire a high-performing team from the ground up. About You You are a natural leader with a warm, engaging personality and a genuine love for hospitality. You are hands-on, organised, commercially aware and calm under pressure. You take pride in creating an outstanding guest experience and a positive, professional team culture. Key Responsibilities Leadership & Culture Train and inspire a strong front-of-house and bar team Lead by example on the floor during service Build a positive, inclusive and high-performance culture Set clear standards for service, appearance and behaviour Service & Guest Experience Deliver an authentic Northern hospitality experience Ensure Steps of Service are followed consistently Handle guest feedback and resolve issues professionally Maintain excellent standards of cleanliness and presentation Operations & Performance Oversee day-to-day restaurant operations Manage rotas, payroll, stock control and ordering Maintain GP, labour and overhead targets Ensure health & safety and food hygiene compliance Opening & Launch Support with pre-opening setup, training and dry runs Organ...