Secure your summer job now – Newcastle Airport (SSP)!
Kitchen & Chefs roles - register your interest now. Variety of contracts available between March and September 2026!
* Kitchen Assistant: £12.40 p/h and Night premium: + £1.20 p/h (00:00–06:00)
* Chef de Partie: £12.70 p/h and Night premium: + £1.50 p/h (00:00–06:00)
All pay rates are scheduled for review in April
Why SSP
Serve travellers with brands you know— Aster & Thyme,Bar11, Cabin Bar, Tap& Brew, Queystone Bar—with great training, real progression, and perks:
* Discounted Meal and discounted parking while on shifts.
* Employee Discounts.
* Friends and Family Discount App.
* Award-winning training, apprenticeships and development programs.
* Health & Wellbeing Support.
We're currently on the lookout for both Full Time and Part Time Chefs at:
* Aster & Thyme
* Tap & Brew
* Queystone Bar
* Bar 11
* Beer House
Airport checks (must-have)
* 5 years of checkable references and a Criminal Record Check
* 18+ for some tasks/shifts and roles involving alcohol service
* Reliable transport for early starts aligned to flight schedules
* Previous experience in leading the kitchen teeam is necessary for Chef de Partie role
About SSP
We operate restaurants, cafés and bars in airports/rail across the UK & Ireland (think M&S, Starbucks, Burger King, Caffè Ritazza and more).
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.