*About us*
The Crown Inn is a traditional village pub which serves traditional British food in the restaurant but is still somewhere you can stop and have a pint or relaxing drink at the end of a hard day’s work.
*Job Responsibilities*
* Take control of the breakfast service, ensuring guests receive a truly delicious and memorable breakfast
* Ensure the kitchen is kept clean and hygienic at all times.
* Ensure all stocks are kept under optimum conditions.
* Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
* Ensure the department is operated within the appropriate legislation and the appropriate records are maintained up-to-date.
* Adhere to Health & Safety policies and regulations.
* Have a sound knowledge on health & safety, hygiene, HACCP, food labelling and any other legislation.
* Able to handle pressure calmly and professionally.
* Carry out any other duties as required by management.
*Skills*
* Passion for cooking
* Friendly outgoing personality along with excellent personal presentation.
* Passionate about producing high quality fresh food.
* Able to tackle every task given to you with the highest levels of enthusiasm.
* Be an excellent team player
Job Type: Full-time
Benefits:
* Company pension
Ability to commute/relocate:
* Ashbourne: reliably commute or plan to relocate before starting work (required)
Experience:
* Cooking: 1 year (preferred)
Work Location: In person