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Chef de partie

Ryde
Rayment Recruitment
Chef de partie
Posted: 7 May
Offer description

Chef de Partie £34K£39K + Live-In Available Suffolk
Salary: £34,000£39,000
Hours: 4550 hours per week
Accommodation: Live-in available at £60 per week
Location: Suffolk outskirts of Colchester
Convenient for: Colchester, Ipswich & Sudbury
Are you a talented Chef de Partie looking to join a busy, newly refurbished, high-volume resort kitchen where your skills are recognised and rewarded? This is a fantastic opportunity to take ownership of your section, deliver high-quality dishes, and work within a professional and supportive brigade.
Why Join Us?
Live-in accommodation available no commuting stress (£60 per week)
Straight shifts available: 9am5pm, 9am9pm, or 12pm10pm
Competitive salary of £34K£39K for 4550 hours per week, plus tips
Hourly pay option also available
Staff meals and uniform provided
Ongoing training and career development opportunities
Work in a fast-paced, high-volume environment with genuine progression opportunities
What Were Looking For
An experienced Chef de Partie or a strong Demi Chef de Partie ready to step up
Ability to thrive in a busy kitchen while maintaining consistently high standards
Positive attitude with strong teamwork skills
Good understanding of food safety, hygiene, and kitchen standards
Full driving licence required unless using the live-in accommodation
Your Responsibilities
Take ownership of your section during prep and service
Prepare and present dishes to a consistently high standard
Support senior chefs and help mentor junior team members
Maintain excellent hygiene, cleanliness, and stock control
If youre a passionate chef who enjoys working in a busy kitchen and is looking for career progression, wed love to hear from you.
Apply now with your CV.

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