The Wave, Bristol, are recruiting an Assistant Food & Beverage
Manager on a permanent basis.
As our
Assistant Food & Beverage Manager at The Wave, you will assist in
the running of our busy Food and Beverage department which includes the
kitchen, Clubhouse and food pop ups around site. Working alongside our Food and Beverage Manager,
you will achieve this by ensuring the day-to-day operations run smoothly
through people management, training program implementation, delegation and
knowing what your departments needs at different times. You will be experienced
across all areas (bar, floor, counter, cellar and kitchen) working wherever
your department needs help. This experience allows you to assist in the
training and coaching of your team so they are the best they can be.
Our
F&B area can seat 300+ visitors (inside and out) and is a high-volume
operation. We feed and water super hungry surfers, our guests staying at The
Camp – a 25-safari tent set up, and spectators who come to hang out in our
amazing venue.
Our Assistant Food and Beverage
Manager
* Carry out Duty Management shifts (including early
mornings, late nights and weekends)
* Create and post the daily
shift brief to the team
* Work with the Food &
Beverage Manager to create group booking briefs and execute scheduled large
group booking events
* Work with and maintain
relationships with third party companies such as suppliers
* Lead the stock take
process, investigate and analyse results and create actions to remedy
* Champion and role model
the highest levels of service to the team
* Go the extra mile to make
our visitors happy and ensuring they leave The Wave with a smile on their face
* Ensure the Clubhouse
always looks it’s best, including displays, using your initiative to complete
and delegate regular cleaning tasks
* Comply with legal and
company health and safety standards, and ensure you are following all risk
assessments
* Create, publish and manage
the front of house rota in line with labour targets
* Complete check ins,
reviews and 1:1’s with the Front of House team. Manage performance fairly
through the provision of open, honest and constructive feedback
* Be commercially astute to
maximise the Food & Beverage contribution to the business by paying close
attention to labour costs, stock management, wastage and opportunities to
upsell where possible
* This role will include working patterns that vary
throughout the year and there are a mixture of early, mid and late shifts with
an earliest start time of 05:15 and a latest finish time of 00.00.
Why join The Wave?
Our values as a business are
the same as those we have as people. And they’re very simple. We know that when
people are happy in themselves, connected to a community and caring for their
environment they tend to do the right thing, naturally. That’s the basis of how
we work. We are adventurous, we are bold in our learning, adapt to change
positively, face challenges together and explore new opportunities. We respect
and care for each other and ourselves, supporting each other because people
matter.
* Paid
breaks
* 30
days of paid holiday (inclusive of bank hols)
* Opportunities
to earn more through team incentive schemes
* Free
staff surfs
* Pension
* Staff
discounts on retail of up 20%
* Up
to 75% off your surf bookings
* Up
to 40% off your food and beverage items while on shift
* Up
to 25% off our accommodation
* The
chance to work with a great team
We want
everyone to be the best they can be throughout the recruitment process; if you
require any additional adjustments, please let us know.
Recruiting
for diversity is not simply a tick box exercise for The Wave. We are an Equal
Opportunities employer, committed to building a diverse and inclusive workplace.
Even if you
don’t meet every single requirement outlined in the job description, we would
still like to hear from you. The right attitude is as powerful as experience
for many of the roles we recruit for.