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Pub/restaurant manager

Lewes
The Juggs inn ltd
Restaurant manager
£38,000 - £45,000 a year
Posted: 9 September
Offer description

Job Summary

We are seeking a dedicated and experienced Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will possess a strong background in hospitality and culinary management, demonstrating exceptional leadership skills and a passion for delivering outstanding customer service. This role requires a hands-on approach to managing staff, ensuring food safety standards, and maintaining the overall quality of service and food production.

Responsibilities

* Oversee daily restaurant operations, ensuring efficient service and high-quality food preparation.
* Manage staff recruitment, training, and performance evaluations to foster a positive team environment.
* Supervise front-of-house personnel, providing guidance and support as needed.
* Maintain food safety standards and ensure compliance with health regulations.
* Develop menus in collaboration with chefs, focusing on seasonal ingredients and customer preferences.
* Monitor inventory levels, ordering supplies as necessary to ensure smooth operations.
* Handle customer inquiries and complaints professionally, striving for complete satisfaction.
* Implement marketing strategies to promote the restaurant and attract new customers.

Skills

* Proven experience in restaurant management or a similar role within the hospitality industry.
* Strong culinary skills with a background in food preparation and cooking techniques.
* Excellent leadership abilities with experience in team management and supervising staff.
* Knowledge of food safety regulations and best practices in food production.
* Exceptional interpersonal skills with the ability to engage with customers effectively.
* Previous experience in kitchen environments or barista roles is advantageous.
* A solid understanding of hospitality principles and customer service excellence. We invite passionate individuals who thrive in fast-paced environments to apply for this exciting opportunity to lead our restaurant team towards success

Job Type: Full-time

Pay: £38,000.00-£45,000.00 per year

Work Location: In person

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