Sous Chef Luxury Country Pub with Rooms | Cotswolds Area Salary Package: £43,000–£45,000 (Base £35,000 significant tronc) An excellent opportunity to join a well-established, quality-led country pub with rooms, operating at rosette standard and working exclusively with fresh, seasonal produce. This is a hands-on Sous Chef role within a small, close-knit brigade, working directly alongside the owner-chef. The kitchen focuses on proper cooking — classical technique, whole-animal butchery, game, and thoughtful menus driven by seasonality rather than volume or trends. The Role Supporting the owner-chef in the day-to-day running of the kitchen Confidently running sections and leading service when required Cooking everything from scratch using high-quality, seasonal ingredients Assisting with prep planning, ordering and stock control Maintaining kitchen standards, organisation and food safety Supporting and mentoring junior members of the team Contributing to menu development and daily specials This is a calm, well-run kitchen with sensible service levels and a strong emphasis on consistency, enjoyment of the craft, and sustainability. The Package £35,000 base salary Realistic tronc of £8,000–£10,000 per year Total earning potential: £43,000–£45,000 Live-in accommodation available (charged monthly) Sensible rota with a genuine focus on work–life balance Small brigade, stable operation, long-term role The Ideal Candidate Currently working as a Sous Chef or strong Chef de Partie ready to step up Solid grounding in fresh-food kitchens with good technical ability Organised, calm and reliable in service Comfortable supporting a small team and leading by example Passionate about quality produce and proper cooking Looking for a role with longevity rather than burnout Why This Role Stands Out Owner-led kitchen with clear direction and realistic expectations Small team where your contribution genuinely matters Proper food, cooked properly Strong, proven tronc structure A sustainable role designed for long-term retention If you’re looking for a Sous Chef role that balances high standards, strong earnings and a healthier pace, this is a very solid opportunity. Apply with your CV or get in touch for a confidential discussion.