Join Fuller’s: Where the true you thrives and
diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to
celebrate your authentic self. Our four core values – doing things the right
way, being part of the family, celebrating individuality and always asking what’s
next? – define the essence of who we are.
A lovely riverside pub next to Kew Bridge, One Over The Ait provides a relaxed and friendly environment for dining and drinking
What we
can offer you:
* An exciting variety of career paths: Explore a wide
range of roles and career paths across our pubs and hotels.
* Supportive environment: We put people first and strive
for a collaborative and trusting atmosphere where everyone is valued.
* Continuous growth: Engage in learning and development
programs to fuel your personal and professional growth.
* 25% discount on food and drink, across all our pubs
and hotels for you and your friends and family. Increasing to 30% after one
year, 35% after three years and 40% after five years.
* A fair share of tips, paid on top of your hourly
pay and paid on a weekly basis.
* Discounted hotel stays at hotels in the Fuller’s
Family
* Access to ‘My Fuller’s’ – our online benefits
platform where you can make savings at 100s of retailers and access discounted
gym memberships, cinema tickets and much more.
* Healthcare Cash Plan – after one year with us you
will have access to a 24-hour GP service and the ability to claim your money
back for dentist and eyecare appointments.
* Full induction and training
* The option to receive up to 35% of your earnings as
you earn them with Wagestream. This means you won’t always need to wait until
payday.
What we
look for in an Assistant Manager:
* Ability
to create a friendly atmosphere for the team and customers.
* A
hands-on leader with the ability to manage the day-to-day running of the
business.
* A
confident manager with great decision-making skills.
* Enjoy
working in a fast-paced environment.
* Interest
in learning new skills to enhance your career with our industry leading
training and development.
* Great
communication skills
* Passion
for fresh food, great wines, and engaging service.