A leading hospitality company in Henley-on-Thames is seeking a Sous Chef to support the Head Chef in delivering high-quality cuisine and managing kitchen operations. This role offers opportunities for progression into a Head Chef position and includes various perks like discounted room rates, career development programs, and well-being initiatives. Candidates should have prior experience in a similar role and be ready to lead a passionate kitchen team. Join us to create memorable dining experiences for our guests.
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